‘Kids are actually eating the food’: State expands lunch program that pairs schools with farms

In school lunchrooms around Lake Tahoe, students line up for a red, hairy fruit called a rambutan. On pozole day, they shout, “We want more!” And when the salad bar runs dry, they ask the staff to refill it—over and over. The post ‘Kids are actual...

In school lunchrooms around Lake Tahoe, students line up for a red, hairy fruit called a rambutan. On pozole day, they shout, “We want more!” And when the salad bar runs dry, they ask the staff to refill it—over and over. The post ‘Kids are actually eating the food’: State expands lunch program that pairs schools with farms appeared first on District Administration.